Tirabuccia Montepulciano
Red color with violet hues.
On the nose pleasant notes of berries, with frank and vinous scent.
In the mouth it is smooth and pleasant.
In the glass, an easy but intense drink to share while tasting all kinds of tapas.
At the table, excellent with tomato sauces and grilled red meats. Special pairing with hamburgers
Grape
Montepulciano d’Abruzzo D.o.c. 100%
Vineyard location
Rocca San Giovanni (Chieti) – Italy
Harvest time
Handpicked in the second decade of October.
Vinification
Soft pressing of the grapes (0,6 atm). Cold stabulation for 5 days at 8°C. Fermentation temperature 16°C.
Ageing
stainless steel tank for 5 months.
Alcohol Content
13% vol.
Service Temperature
16°-18° C
